Food

Landscapes Cafe

Rickie Hecht | Est. 2018 | Espresso & Coffee Rickie Hecht has been in the specialty coffee world for almost 20 years and has worked in coffee in San Francisco, New York City, and now Seattle. Rickie has a passion for coffee and entrepreneurship, which fueled her...

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Seatango

Seatango bakery specializes in Argentinian delicacies and offers chocolate, quince, and caramel filled pastries called "facturas," and traditional meat and chicken empanadas as well as vegetarian spinach-filled empanadas. Monica Di Bartolomeo, the owner and chef, was...

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Taco’boutit

Taco’boutit

Taco'boutit founder and owner, Chad Burwick, was born and raised in Texas, home of the tasty breakfast taco. Taco'boutit sells hot and ready Austin, TX style breakfast tacos. After moving to beautiful Seattle in 2017, he noticed a lack of Southern-style breakfast...

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Grain Artisan Bakery

Lauren Anderson | Est. 2018 | Baked Goods, Vegan, Gluten-free Grain Artisan Bakery is a farm-to-bakery that offers some of the best traditionally-baked pastries around, as well as offering decadent gluten-free, dairy-free, vegan and paleo options. Grain owner and...

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VENTURES ENTREPRENEURS

Latinx/Hispanic Heritage Month- Lynette Vargas García

Latinx/Hispanic Heritage Month- Lynette Vargas García

¡El 15 de septiembre al 15 de octubre es el mes de la Herencia Latinx/Hispana! En Ventures nos esforzamos para centrar y celebrar nuestra comunidad. Para celebrar y honrar este mes, vamos a presentar a miembros de la comunidad Ventures y compartiremos sus historias y...

COURSES & WORKSHOPS

ADVOCACY

Legislative Wrap Up 2022

Legislative Wrap Up 2022

Legislative Wrap Up 2022 For the fourth year in a row, Ventures entrepreneurs joined staff and community partners to advocate for the needs of micro and small business owners during Washington State’s legislative session. Our advocacy was once again virtual....