Packaged Food Course
Gain the knowledge and skills to grow your business.
Learn More About Packaging Food
Through this seven-session course, you will receive specialized training on all aspects of the packaged food industry, like to how to strategically produce, label, and sell your food product.
Join peers, industry experts, and buyers to learn how to prepare your product for new markets and sales channels.
Outcome
At the end of the course, you’ll walk away with
Topics Include
- Facility requirements of home-based operations, shared spaces, etc.
- Packaging requirements, labeling, and nutrition facts
- Food safety and shelf life
- Branding, messaging, and marketing
- Co-packing operations
- Distribution channels
- Costing, pricing, margins, and batching
- Wholesale vs. retail strategies
Participation Requirements
- Attended an Orientation. (Haven’t done it yet? Learn how to get started)
- Graduated from the Business Basics Course
- Met with a Ventures Business Coach and enrolled in Specialized Services
Cost
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