Chantel Jackson | Est. 2016 | New American Thyme Well Spent is owned and operated by Chef Chantel Jackson, a Tacoma Hilltop native who has dreams of being the “world’s lunch lady.” Chantel’s business was born out of her desire to feed people and to be her own boss....
Miri’s Catering
Miri Plowman | Est. 2015 | New American, Middle Eastern Miri’s at Golden Gardens and Miri’s Catering is a small family owned business based out of the south end of the Golden Gardens Bathhouse. Miri’s specializes in locally sourcing ingredients, developing client...
Mamá Tila
Ofelia Anorve | Est. 2018 | Mexican Ofelia Anorve started her business in 2018, a result of her passion for cooking and desire to offer authentic Mexican food in the Seattle area. Ofelia’s food is fresh, delicious, and made with authentic Mexican ingredients. Mamá...
La Malquerida
Rafael Alarcon Bello | Est. 2018 | Mexican Last year, we celebrated the 10 Year Anniversary of our Latino program. We organized a community event that featured eight Latino businesses. One of the businesses that catered that evening was La Malquerida, owned...
VENTURES ENTREPRENEURS
Latinx/Hispanic Heritage Month- María Alejandra Amiel
¡El 15 de septiembre al 15 de octubre es el mes de la Herencia Latinx/Hispana! En Ventures nos esforzamos para centrar y celebrar nuestra comunidad. Para celebrar y honrar este mes, vamos a presentar a miembros de la comunidad Ventures y compartiremos sus historias y...
COURSES & WORKSHOPS
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ADVOCACY
Latinx/Hispanic Heritage Month- Grace Macias
¡El 15 de septiembre al 15 de octubre es el mes de la Herencia Latinx/Hispana! En Ventures nos esforzamos para centrar y celebrar nuestra comunidad. Para celebrar y honrar este mes, vamos a presentar a miembros de la comunidad Ventures y compartiremos sus historias y...